Meat of scamper evaporate dog

The practice of meat of scamper evaporate dog introduces dish department and effect in detail: Korea arrange
The making material of meat of scamper evaporate dog: Advocate makings: Meat of ripe white dog 250 grams, yam 250 grams (or wax gourd) , balm 500 grams (real cost 60 grams) , dry chili 2, soy 15 grams, big sauce 10 grams (Korea says to stew sauce) , cooking wine 15 grams, dog bone soup 50 milliliter, ginger 15 grams, green Chinese onion 25 grams, aniseed 5 grams, gourmet powder 2 grams. Teach meat of dog of your blast evaporate how to be done, how to do meat of scamper evaporate dog ability is delicious 1. Flay of sliced meat of ripe white dog, cut thick piece, on Ji shallow beautiful knife, cut dominoes piece again, put a bowl inside, asperse with soy, makings mix divide evenly, yam abluent, flay, cut hob piece, stand-by.

2. green flay, abluent, cut paragraphs small; Xian Jiang is abluent, flay, stripping and slicing; Dry chili is abluent, go the base of a fruit; Aniseed is cleaned with water, stand-by.

3. boiler get angry, put balm to burn heat, fall to mix the flesh of divide evenly piece; Scamper comes the yellow that show gold, fish out, accuse oil, the code is on the dog sliced meat in the bowl, add soup of bone of gourmet powder, big sauce, dog, green paragraph, Jiang Kuai, dry chili, old any of several hot spice plants, go up drawer evaporate is ripe, take out, collect go green, ginger, dry chili, aniseed, in buckling a bowl, can.