Trailing plants Ma makes material choicely: Advocate makings: Handpick pig costal region discharges 800 grams, sauce of raw ingredient barbecue 40 grams, tailor-made pickle 300 grams. The characteristic of concentration of trailing plants Ma: Glazing of Gong Liang of colour and lustre, fragrance is thick. Teach concentration of Ma of your trailing plants how to be done, how to do concentration of trailing plants Ma ability is delicious costal region of 800 grams pig discharges immersion within pickle 12 hours, the bone after be being taken out is gadarene smooth put on furnace of barbecue of 370 degrees of high temperature, besmear first sauce of 20 grams barbecue, bake risk a bleb to clearance of flesh and blood, the sauce of 20 grams barbecue that turns over besmear is remained, clearance of flesh and blood again effervescent, remove theatrical makeup and costume is taken after 1 minute dish can.
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