New Year cake of pickled Chinese cabbage coils

The practice that New Year cake of pickled Chinese cabbage coils introduces dish department and effect in detail: Korea arrange
The making material that New Year cake of pickled Chinese cabbage coils: Advocate makings: New Year cake pickled Chinese cabbage of 100 fair grams an oily 條 egg of a crisp 漿corn flour of cup of 1/2 of pink of 麵 of 1 個 low muscle 1 big spoon. Teach New Year cake of your pickled Chinese cabbage to coil how to be done, how to do New Year cake of pickled Chinese cabbage to coil ability is delicious (1) oily 條 cuts 吋 paragraph, one 邊 cuts 開 備 to use.

(2) 將 New Year cake cuts 吋 of 細 長 條 paragraph, pickled Chinese cabbage washs 淨 after to cut 備 of 細 絲 狀 to use.

(The pickled Chinese cabbage of quantity of 適 of 與 of New Year cake that 3) takes 1 to had been cut wraps oily 條 paragraph in, all material do good 備 to use according to foreword.

(Material of 4) 將 crisp 漿mixes together 勻 , course of action (3) material is wrapped on crisp 漿enters oily 鍋 blast crisp can.